Type 0 Flour
Flour
Tipo 0 Organic
Flour from selected wheat W 200
Flour
Type 0 Organic Flour
Description
Produced exclusively with organic wheat grown in Sicily, this flour is recommended for all bread or pastry goods.Uses
Technical information
Type 0 Organic FlourType | Type 0 Flour |
Proofing | Short |
Absorption | 55% |
Protein | 11% |
Max. ash content | 0.65% |
Pack | 1 kg, 25 kg |
Shelf life | 6 months |